What stands tall, wears a crown, and is internally sweet? ─ Pineapples! Forever my favourite, pineapples rank among my top preferred fruits. Both delicious and elegant in structure, this beautiful natural creation is ─ simply put ─ my kind of wonderful. “Have I told you, lately, how much I love…” pineapples? ─ Just checking! So you can only imagine my excitement upon learning that my recent travel destination is also home to a pineapple farm. Ideally situated in the historic town of Wahiawa, my trip to O’ahu has been made extra special with a very worthwhile visit to ─ you guessed it ─ the Dole Plantation.
Nothing ventured, nothing gained? ─ Precisely! Somewhat off the beaten path, the Dole Plantation is outside the heart of Honolulu City, but certainly not to be missed. For a ‘field’ day in of itself, merely take a drive along the Kamehameha Highway and you’ll be happier for it. And once you arrive, guiltlessly reward yourself with a self-indulgent treat ─ ‘ananas’ of course!
Between fresh and ‘freshly’ preserved airtight goods ─ macadamia nut cookies, praline candied nuts, Kona coffee or dried mangoes/papaya/pineapple chunks ─ I have my eyes set on one thing only: “Dole Whip.” Saving my appetite for this momentous treat, my unique pineapple cup of Dole’s very best ─ homegrown golden delicious ─ does not disappoint. Consider this: tangy yet sweet and smooth soft-serve pineapple ice cream that is topped with succulent dices of ripened pineapple fruit. Undeniably irresistible, Dole Whip is simply divine ─ spoonful’s of heaven. Befitting of venue and warm climate, this chilled refresher is exactly what this pineapple-lover ordered. In essence, the chance to taste Dole Whip is an authentic experience not to be missed ─ the edible souvenir of choice!
To my heart’s content, this pineapple adventure similarly fed my mind as much as my appetite. Catching up on some thematic Dole Q&A, I learn a memorable “Fact of Life” for a pineapple. Did you know, the pineapple plant takes its ‘sweet’ time ─ approx. 1 year and 8 months ─ to yield its first fruit? It’s no wonder this glorious fruit earns and rightfully wears a crown. While I won’t trifle with Mother Nature’s timing, it’s times like these I’m grateful for the produce aisle, and waiting ─ ever so slightly ─ at the “Plantation Grille” for dessert. Catering to all, other activities include: a tour of the grounds via the Pineapple Express train, discovery of flora in the botanical gardens or getting lost/found along a maze course. Whether in memorabilia or snack formation, this massive stretch of cultivated pineapple devotion is truly worth the journey ─ and it didn’t take 20 months!
© DISHFUL, 2015. All Rights Reserved.